I have said before that I do a lot of networking here in the valley. Every week I meet business owners who may recycle at home, yet they don't in their business. I find this very strange. I know that part of the reason is that there is no recycling service as part of their regular waste disposal in most cities here. I try to impart this little nugget of information to each business owner I meet; greening your business is more than just recycling. Recycling just happens to be the most popular place to start for most people.
Does your business have a break room or kitchen? Do you supply the cups, cutlery and plates/bowls? There are amazing products available to business owners to make a HUGE difference in just this one area. There are cups, cutlery, plates and bowls made from corn, made from sugarcane and other plants, that are biodegradable/compostable. There are garbage bags made from corn that break biodegrade so that the contents can properly break down. Next week, keep an eye on your break room or kitchen and take a mental note of the waste and types of waste produced in five days. Once you have an idea of the amount, now multiply that by 51. Now think about this; what if all of that completely biodegraded and didn't exist after a few months.
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